Tag: wine
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50 Shades of Tuscan Cooking Class
My trip to Tuscany and a cooking class at Tenuta Casanova: great wine, vinegar, homemade pasta and breathtaking views!
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Heckenwirtschaft in Germany: Pop-Up Winegrower Restaurant
One of my trips to a Franconian (Bavaria, Germany) Heckenwirtschaft, a sort of pop-up restaurant at a winegrower’s. Open only in spring and fall, the local wine is featured and accompanied by local meat, cheese and bread specialties. Prost!
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Tuscany, Italy
A dream week in Tuscany, Italy, near Siena, the week before Christmas. The Fattoria di Corsignano is a perfect agriturismo to spend a quiet, perfect vacation!
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Delvickio’s Italian Restaurant in Broomfield, Colorado
Local Italian food restaurant. Fresh salads, pasta and other entrees, delicious desserts, and attentive service. Nice surroundings, too!
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White Asparagus, or Spargel, Germany’s Favorite Spring Vegetable
Focus on Bavaria/Germany’s favorite spring vegetable, white asparagus, or Spargel. Fresh, boiled, pickled or creamed, the recipes are endless for this limited-time harbinger of good weather.
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Santa Giulia Wine Estate, Montalcino, Tuscany, Italy
A visit to the best winery of the trip: little Santa Giulia in Montalcino, Tuscany, Italy. In addition to the DOCG brunello, their IGT rosso was the best – not to mention the homemade pasta with meat ragu sauce and top-notch local pecorino and the farm’s meat specialties, capicola, prosciutto and lombo.
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Siena, Italy, and Fattoria di Corsignano Agriturismo
My second trip to beautiful Tuscany, namely, Fattoria di Corsignano agriturismo near Siena, Italy. Wonderful weather, great wine and food and fantastic hospitality. There is truly no place like it on earth!
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The Kitchen Bistro on Pearl Street in Boulder, CO
At the west end of Pearl Street Mall in Boulder, Colorado, is The Kitchen, a bistro that serves fresh, locally-sourced fare as well as craft beer and organic wines. The service is great, the food is perfect and the beverages fantastic!
A Travel for Taste 